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DAYES Enzyme Fermented Coffee - Whole Bean Bulk (5lbs)

$134.95
 
$134.95
 

Buy in bulk and save! 

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DAYES Coffee brings you a healthier, gut friendly coffee, while still retaining the smooth taste of a great cup of coffee! 

Aromatic, nutty, with taste notes of dark chocolate, butterscotch, and brown sugar

  • Fermented with a patented 50-enzyme complex for a healthy brew
  • Roasted fresh in small batches at DAYES' Coffee shop
  • Low acidity and gentle on digestion
  • Only 15% of the caffeine of a regular cup of coffee
  • Less bitter and smoother than regular coffee

Roast: Medium Dark (Full City)

Roasted and packaged in small batches at DAYES Coffee Roasters, Middletown, New York. The raw beans are fermented in South Korea.

Coffee Bean Type: 100% Arabic Beans

Coffee Bean Origin: Blend of Brazil Mogiana, Colombia Supremo, Guatemala Antigua, Ethiopia Yirgacheffe

 
Rating: 5.0 out of 5.0 (9)

Customer Reviews

Based on 9 reviews
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A
Autumn O'Hara
Only coffee I drink!

I love this coffee so much! I don't even enjoy coffee from any of the fancy coffee shops anymore...

J
JudeH
Excellent taste and healthy

I truly appreciate being introduced today’s coffee because it is exactly what I needed. The fermentation makes it low caffeine and that is better for my system. The taste is phenomenal!

D
Doug Fletcher
Pleasing

Clean coffee taste that I can partake of all day and not get any jitters or bittertaste left in my mouth!

K
Kelly Mcintosh-Zurbruegg
Best Coffee Ever

Love this coffee. It is the best coffee I have ever had. The flavor is fantastic. Most coffee's upset my stomach. This coffee never burns my stomach. I would highly suggest you try it.

D
Deborah Chan
The best part of waking up!

We love Dayes coffee for many reasons, but I will just give you a few. Days coffee is an enzyme fermented coffee which gives added benefits to drinking it. Probiotic Support: Fermentation involves the growth of beneficial bacteria and yeasts, which can turn regular coffee into a probiotic-rich drink.
Improved Digestion: The probiotics in fermented coffee can.
*** Less tannins: tannins are a type of natural polyphenol that promote teeth staining.
We do not get that sour feeling in our stomachs after drinking our morning coffee. Easier to digest and stomach friendly. Low Caffeine Content - Up to 90% less caffeine than regular coffee, avoid the crash and stop the jitters with this low-caffeine coffee. The fermentation process naturally removes caffeine.
We love the whole beans, so we can grind just what we need.

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